IDGE Menu
6-course menu
Mosaic of smoked salmon
Wakamé | yuzu | Japanese ginger | nori
Sea Bream
Black lentils | tapenade | lardo | artichoke
Purslane
Tiger’s milk | sea banana | black beans | old cheese
Beef tenderloin
Beetroot | sweet potato | celery | tarragon gravy
Assortment of local and foreign cheeses
Blood orange & dried fruits
Ras el Hanout | pomegranate | sorbet | beignets
4-course menu60,00
5-course menu 70,00
6-course menu 75,00
Wine arrangment glass 8,00
6-course all-in 135,00*
*including housedrink, wine arrangement, water and coffee with friandise
We also have a vegetarian menu available, please let us know in the reservation comments